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Master Food Processing & Regulatory Compliance – Your Pathway to a Certified Career in Food Safety!
The mission of this internship is to equip aspiring food professionals with the knowledge and practical skills necessary to address current challenges in the food industry. By aligning with both industry needs and regulatory requirements, the program fosters expertise in food processing technology, product development, food safety regulations, and quality control. Participants will develop the competencies required for roles in food analysis, compliance with FSSAI and international standards, and supervisory positions, ensuring they are well-prepared for the evolving demands of the food sector.
Language: English and Hindi
Powered By : EP Infoways Pvt. Ltd.
1% Cashback as EFOS.in Coins
Why this course?
Internship: Food Processing Technology Cycle with Food Safety Regulatory Compliance
Duration: 60 Days (45 Days Internship + 15 Days Project Work)
Mode: Virtual | Start Date: 01st October 2024
This internship is ideal for those looking to build a career in the Food Processing, Food Regulatory, and Food Technology sectors. The program covers practical aspects of food safety regulations, product development, food analysis, and regulatory compliance. Participants will gain hands-on experience and knowledge in compliance with FSSAI and international standards such as HACCP, FSMS, and FSSCv5.1.
Key Topics:
Participants will work on a final project, choosing one of five topics related to food technology and regulatory compliance. There will be weekly project reviews, and students will be required to present a video and submit assignments.
Highlight: Journal Publication Opportunity
Participants can opt to publish their project work in a journal, with pricing options as follows:
Completion Benefits:
After successful purchase, this item would be added to your courses.You can access your courses in the following ways :
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